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WHEN

We are pleased to announce that 10th Central European Congress on Food (CEFood)  will be held on June 10-11, 2021.

WHERE

Faculty of Agriculture and Food Sciences
University of Sarajevo

Sarajevo, Bosnia and Herzegovina

ABOUT US
CEFood congress
INVITATION

It is a great honor to invite you to the 10th Central European Congress on Food (CEFood) organized by Faculty of Agriculture and Food Sciences, Sarajevo, Bosnia and Herzegovina, which will be held ONLINE on 10th and 11th June 2021

This Congress has a tradition of international, regional and local gathering.

Join us and become part of a creative network of experts, scientists, students, decision makers, farmers, consultants, managers of well-known food & feed companies, certification houses, laboratories, leading universities, agencies and associations.

Presented works will be published by Springer Nature Switzerland AG, in the Chemistry Group, portfolio Food Chemistry and Technology, under the title: 10th Central European Congress on Food- Proceedings of CE-Food 2021.

Congress will gather leading professionals from various fields related to food production, food quality and safety, who will make oral or poster presentations focusing on:

FACULTY OF AGRICULTURE AND FOOD SCIENCES FACULTY OF AGRICULTURE AND FOOD SCIENCES

KEYNOTE SPEAKERS

Prof. Dr Erich Leitner
Prof. Dr Aleksandra Nikolić
Prof. Dr Joanna Harasym
Prof. Dr Zlatan Sarić
Prof. Dr. José M. Aguilera
Dr Celia Rodríguez Pérez

plenary speakers

Prof. Dr Henry Jäger
Prof. Dr Peter Raspor
Prof. Dr Viktor Nedović
Dr Džemil Hajrić
EVENTS TIMELINE
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Paper submission

An abstract should be at most 400 words, including title, authors, affiliations, and acknowledgements if there are any.

When submitting your abstract please indicate presentation type as oral or poster.


Accepted papers will be collected in a book and published in collaboration with
Springer.

We look forward to your contribution at the 10th Central European Congress on Food.

Congress Chairs
Zlatan Sarić, University of Sarajevo
Sanja Oručević-Žuljević, University of Sarajevo

contact us

Faculty of Agriculture and Food Sciences
University of Sarajevo
Co-sponsors:
European Federation of
Food Science and Technology
Info & Contact: info.cefood2021.ppf.unsa.ba
e-mail: info.cefood2021@ppf.unsa.ba